Xi’an Spring Eating Guide:The Herbs of Spring in Xi’an
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For many locals in Xi’an, spring means eating the bounty of fresh herbs that grow for a short period during the spring. There is a saying that a spring without herbs is a soulless one. During springtime, you will most likely find many locals heading to the mountains and fields to dig up wild herbs with shovels in hands and sunhats on head, as the potherb is the soul of theirs and this is the way they greet Spring.