Summer Eating Guide: BARBEQUE
The locals in Xi’an love their barbeque, so much so that barbeque restaurants spring from alleyways and street corners throughout the summer months. Bursting forth from the flames is a bouquet of flavors and textures, all washed down with icy-cold local beers and an unquenchable hunger for more. For a first timer, or even an unadventurous old-hand, the world of barbeque can be intimidating, as you don’t know exactly what you are getting when you order. You’re Chinese lessons telling you of 猪肉 and 鸡肉 seem to fail you as you stare a menu of unfamiliar words and combinations. Well, don’t worry. We’ve put together a quick descriptive guide on what to do when hitting the barbeque restaurant.
